Keto Recipe – Shrimp and Cheese Omelette

You’ll love this protein-rich variation on the typical ketogenic omelette. Ideal for breakfast or lunch.

Shrimp is tasty and offers plenty of excellent nutrition, especially if you are using fresh, wild-caught shrimp.

Keto Low Carb Recipe – Shrimp & Cheese Omelette

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Keto Recipe - Shrimp & Cheese Omelette

Here's a protein-rich variation on the typical ketogenic omelet breakfast or lunch. Shrimp is tasty and offers plenty of excellent nutrition if you buy yours wild-caught.

Course: Breakfast

Cuisine: American

Diet: Low Calorie

Keyword: Low Carb Diet, Keto Diet, Omelette

Servings: 1

Ingredients

• 3 eggs
• 1 tbsp Butter
• 3 oz Shrimps
• 1 oz oz Shredded Monterey Jack cheese
• 2 tsp Fresh Parsley
• Chopped Scallions
• 1 tsp Chopped Basil

Instructions

• Heat butter in a frying pan.
• Sautee shrimp until just cooked.
• Beat eggs together in a bowl, then pour over the shrimp in the pan.
• Add parsley, cheese and scallions.
• Cook on medium-low until egg is well formed and cheese has melted.
• Remove from heat.
• Top with basil and extra cheese if desired.

Total Carbs: about 2.72 grams per serving