Sugar-Free Frozen Strawberry Daiquiri Recipe Perfect for Summer

owYou don’t need to feel guilty with this frozen strawberry daiquiri. It’s perfect to cool down on a hot summer’s day.

What’s great about this fresh and fruity homemade daiquiri recipe is that it eliminates the need for sugary prepared mixes full of artificial colors and flavors.

All you really need for this delicious cocktail is just a few ingredients and your blender… then you’ll be sipping a delicious frozen drink before you now it.

NOTE: Simple syrup is normally prepared using a 1:1 ratio of refined white sugar to water.

sugar-free-strawberry-diaquiri-2

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In general, monkfruit sweetener is considered a 1:1 replacement for sugar, but in this case, a 1:2 ratio (one-part sweetener to two-parts water) works well without being overly sweet.

Impress your friends and family with these stylish Venetian 4-piece Hurricane glass set (as seen in the photo below) perfect for cocktails.

Add a touch of color and class with these chic colorful straws to finish off your summer frozen strawberry daiquiri cocktail!

MOCKTAIL VERSION:

Omit the rum and replace with one-quarter cup water

Frozen Strawberry Daiquiri

Prep Time10 minutes
Cook Time5 minutes
Cuisine: Cocktail, Vegan
Keyword: cocktail, sugar-free, vegan
Servings: 2 people

Ingredients

  • SUGAR-FREE SIMPLE SYRUP:
  • ¼ cup powdered monkfruit sweetener
  • ½ cup water
  • INGREDIENTS:
  • cup fresh strawberries hulled
  • ¼ cup fresh lime juice
  • 4 oz. light rum
  • 6-8 large ice cubes
  • GARNISH: lime wheels and/or fresh strawberries

Instructions

  • Prepare the simple syrup by combining the monkfruit sweetener and water in a small skillet. Stir to combine and heat until the sweetener dissolves completely, approximately 3-4 minutes. Remove from heat and set aside to cool.
  • Place the strawberries, lime juice, rum, and one-quarter cup simple syrup into a blender and blend until smooth.
  • While the blender is still running, add the ice a little at a time until thoroughly combined. Turn blender off and remove lid. Taste and add additional simple syrup, if desired, and blend for another 30 seconds to combine.
  • To serve, pour into glasses and serve immediately garnished with lime wheels and/or whole strawberries.
  • Enjoy!

Need more inspiration? Check these great LOW-CARB cocktails!


sugar free strawberry daiquiri

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